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The ultimate Cheddar Cheese Bread as a side dish on a cool Autumn day

Easy Cheddar Cheese Bread

A savory side flavored withe the florals of herbs and the saltiness of the melted cheddar cheese.
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Prep Time:10 minutes
Cook Time:20 minutes
0 minutes
Total Time:30 minutes
Course: Appetizer, Side Dish
Cuisine: American, Comfort, Homestyle
Keyword: Cheddar Cheese Bread
Servings: 20 Servings
Cost: $8.00

Equipment

  • 1 Bread Knife
  • 1 Sheet Pan

Ingredients

  • 1 Loaf Italian Bread
  • 1 Stick Butter Softened
  • 2 tsp Garlic Powder
  • 1 Tbsp Dried Italian Seasoning
  • 3 Cups Cheddar Cheese Blend

Instructions

  • Slice Bread into two halves lengthwise
  • In a bowl mix butter, garlic powder, and Italian seasoning
  • Spread butter over the two exposed halves of the loaf covering completely
  • Sprinkle cheese onto buttered surface and cover completely
  • Bake in a pre-heated oven at 400F for 15-20 minutes, until the cheese is golden brown.
  • Remove from the oven and cut into thick slices. Serve with your favorite soup or chili.